• Block of blue cheese that is soaked in red wine on a light gray background
  • BluDivino cheese wheel with label on a white background
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Blu diVino

Blu diVino

£10.00
£10.00
Sale Sold out
Weight

A divine cheese by name and nature. This ‘drunk cheese’ begins with a rich, creamy blue base – Gratin Blu – then is soaked in Barbera d’Asti DOCG. The result is an aromatic, violet-hued rind and a sweet, buttery centre, lifted by delicate veins of Penicillium roqueforti.

About The Producer

The Rosso family have matured cheeses in Sordevolo, high in the Biella Alps, since 1894. Today brothers Enrico and Riccardo, with their team of artisans, refine every wheel with the same Alpine patience that has earned Caseificio Rosso awards from the World Cheese Awards to TuttoFood Milan.

Ingredients

Pasteurised COW'S MILK, Salt, Rennet, ferment, selected mould, rind treated with Barbera d'Asti DOCG wine

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