Salamino with Truffle

Since 1941 Siena’s pork butchers united as Salcis to protect local charcuterie traditions. By 1960 they’d added sheep’s-milk cheeses, and today their facility at the foot of Monteriggioni Castle blends wartime ingenuity with modern standards to produce authentic Tuscan specialties.

Tuscan pork, black truffle, salt, pepper, garlic, natural casing.

You can select a delivery option at checkout. Our delivery options can be found here.

Our products are kept fresh, and because we also sell alcohol, all deliveries are age-verified and can’t be left in a safe place. Please ensure someone 18+ is available to receive the parcel.